Making your kitchen eco-friendlier is one of the things that may help make a huge difference in the long run. First of all, an eco-friendly kitchen wastes less power and water, which means that your utility bill goes down. In a way, your kitchen can pay itself off, given enough time. Second, eco-friendly also means healthy, which is incredibly important in a room that’s specifically designed for food preparation. Lastly, it’s an ethical thing to do and you should never underestimate the satisfaction that comes from doing what’s right. So, here are several tips to make your kitchen eco-friendly.
The flooring options
The first thing you need to consider is the single largest surface in your kitchen – the floor. In order for a material to be suitable as a flooring option, it needs to be durable, resistant to mold, mildew and backsplashes. Therefore, options like bamboo, scrap wood and cork or even beautiful antique rugs are your best options . Other than this, stone tiles are eco-friendly, yet, expensive choice. Most commonly, porcelain or ceramic tiles are used, due to their waterproof and cost-effective nature. The only problem lies in the fact that the manufacturing of these materials may not be as green as you expect them to be. As you can see, your options are numerous, and you might also want to look for something that fits thematically and visually with the rest of your interior.
Safe finishes on your cabinet
One of the things that a lot of people underestimate is cabinet finishes and their effect on the environment. This is a specific problem, seeing as how a lot of these finishes contain formaldehyde. Lacquer and paints can be incredibly dangerous when not applied properly and used disproportionately. By not paying attention to this you’re both putting your family in danger and contributing to the ecological disaster, especially when the time comes for you to dispose of it. Fortunately, this can be prevented with just a bit more research before you make a purchase.
The first thing you need to understand is that new appliances spend less than the old ones, not just because they are new but because technology tends to move in a more energy-efficient direction. Some brands, like Bosch, are also renowned for their reliability and longevity, which means that you’ll have to replace them less often. Maintenance also makes a difference in the field of eco-friendliness. Therefore, when you decide to buy your next Bosch refrigerator, you should look into customer reviews and comments. This will reveal quite a bit about the way in which this appliance acts in practice. You should also look for Energy Star label, in order to see just how energy-efficient the appliance actually is.
Work on your lighting
The next field that is up for some improvement is the light in your kitchen. The simplest way for you to make a difference is to replace a standard (incandescent) light bulb with an LED one. There are several ways in which this makes your kitchen greener. First, you get to install a bulb that spends 4-8 times less power than its counterpart. Second, you get a bulb that lasts 25 to 50 times longer. This means that once you have to throw it away, this bulb is generating 25 to 50 times less waste. All in all, it’s a move in the right direction that’s definitely worth considering.
The next thing worth taking into consideration is the fact that electricity isn’t the only resource that your kitchen is using. The place also spends quite a bit of water and one of the simplest ways to make the difference is to install a low-flow faucet. Here, we’re talking about the faucet that spends about 2.2 gallons of water per minute of flow. The difference in performance, nonetheless, tends to be quite seamless.
For those who want something simple, clean and monochrome, as well as something eco-friendly, stainless steel is an obvious choice. Due to the fact that steel is durable, recyclable and requires a low amount of energy to produce, stainless steel falls under all of these important categories.
One more important trend for you to consider is the upkeep and maintenance of the place. This is more of a habit than a part of a remodeling project, yet, for your kitchen to remain eco-friendly, it’s more than necessary that you adopt these habits. First of all, chemicals and commercial cleaning solutions are quite dangerous for use in your family home. Instead, you should turn towards cleaner, home-made solutions. These are mostly those based on lime, vinegar, baking soda, soap and one or two similar ingredients.
As you can see, making your kitchen eco-friendly doesn’t take nearly as many resources, time or effort. It just takes some research and planning. Sure, inquiring about the finish isn’t the first thing that comes to your mind when getting a new cabinet, nonetheless, it’s a necessary step for all those who are determined to keep their kitchen green. It’s somewhat simpler with appliances and other kitchen elements, yet, if being eco-friendly is your main goal, you can’t afford to make such an important oversight.